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Categories
Vegetarian
Sides
Lunch
11 March 2022
Categories
Vegetarian
Sides
Lunch
Courgette Fritters
Ingredients:-
2 eggs
½ cup flour
½ tsp baking powder
¼ teaspoon salt
2 cups grated courgette
50 grams feta cheese
¼ cup diced green or red pepper
Zest of half a lemon (optional)
To Serve:-
Sour Cream, Tomato Relish, Avocado
METHOD:-
Add the eggs to a large mixing bowl and whisk together well. Add the flour, baking powder and salt and whisk until well combined.
Add the courgette and feta (and peppers and lemon zest if using) and using a spatula or wooden spoon, mix together until well combined.
Heat 2 Tablespoons of oil in a large frying pan over a low-medium heat.
Spoon the batter into the pan (about 1 big spoonful per fritter) and cook for a few minutes each side until golden brown and cooked through. Remove from the pan onto a cooling rack while you cook the remaining fritters.
Serve with sour cream, tomato relish and avocado.
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