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Dessert Recipes

Desserts

9 June 2022
Dessert Recipes

Desserts

Quick & Easy Strawberry Mousse

Ingredients:

390 ml fresh whipping cream

400 g of strawberries fresh or frozen

1 - 2 Tbsp Icing sugar

2 tsp Gelatin Powder

2 Tbsp water

Method:

In a cup, add the gelatin and tablespoon of water and heat in the microwave for

10 - 15 seconds until dissolved. Give it a stir and set aside.

Puree the washed strawberries and place in a mixing bowl and add the dissolved gelatin. Give it a good stir. Add 1 ½ Tbsp icing sugar (or as much as you like to your taste).

Whip up the cream until semi stiff. Do not over whip as it will be too stiff. Then add the cream to the strawberry mix and gently combine so you don't knock out the air.

Transfer the mousse in to serving bowls and cover with plastic wrap. Refrigerate for about 4 hours.

Enjoy !

 

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