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Categories
Sides
Lunch
Vegetarian
19 April 2022
Categories
Sides
Lunch
Vegetarian
Marinated Mushroom Side Salad
Ingredients: -
100 g button mushrooms
2 cloves garlic
2 Tbsp oil
1 Tbsp balsamic vinegar
½ tsp thyme, chopped
2 Tbsp parsley, chopped
Salt & freshly ground black pepper
½ tsp red chilli pepper flakes, (optional)
Method: -
To make the marinated mushroom salad: In a bowl, combine in the mixture of olive oil, balsamic, garlic, thyme, parsley, salt, pepper, and red chili flakes. Add cleaned and sliced mushrooms to a large salad bowl and pour the mixture over. Toss to coat well and marinate the sliced mushrooms for 30 minutes in the refrigerator or at room temperature.
Serve the marinated mushroom side salad with a sprinkle of fresh parsley and a drizzle of olive oil, if you like. Enjoy!
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